Cauliflower ‘Potato’ Salad
Introducing Cauliflower "Potato" Salad, made with Greek yogurt and (surprise) cauliflower instead of potatoes. Cauliflower, you’ve done it again.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Ingredients
- 1 head cauliflower, cut into bite-size pieces
- ¾ cup whole Greek yogurt
- ¼ cup sour cream
- 1 tablespoon Dijon mustard
- 2 tablespoons apple cider vinegar
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh dill
- 4 stalks celery, diced
- 1 bunch green onions, thinly sliced
- ⅓ cup minced cornichons
- Kosher salt and freshly ground black pepper
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