Chicken and Leek Pie with Buttered Peas and Mashed Sweet Potatoes
Warm, comforting Chicken and Leek Pie with sweet potatoes & buttered peas. This easy recipe is ready in an hour. A British classic, lightened up!
Ingredients
- 500 gram chicken breast
- 2 tablespoon butter
- 150 milliliter milk
- 2 tablespoon grated parmesan cheese
- 2 medium leek
- 1 clove garlic
- 750 gram sweet potato
- 200 gram frozen peas
- 300 milliliter chicken stock
- 2 tablespoon all-purpose flour
- 200 gram filo pastry sheets
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 2 tablespoon fresh parsley
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