Gardenia Kani Salad
Gardenia Kani Salad by Gardenia Wellness Team Ingredients 2 pcs Gardenia High Fiber Wheat Raisin Loaf 2 tsp Japanese mayonnaise 2 sheets Nori, cut thinly 30 g
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardenia.com.ph.
Cooking tools:
- Kitchen scale
- Toaster
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Serving bowl
- Plate
- Spoon
Ingredients
- 2 pcs Gardenia High Fiber Wheat Raisin Loaf
- 2 tsp Japanese mayonnaise
- 2 sheets Nori, cut thinly
- 30 g Crab stick (1-2 sticks), tear into strips
- 30 g Lettuce
- 30 g Mango, sliced thinly
- 15 g Cucumber, thinly sliced
- 1 tsp Sesame seeds, toasted
- 2 tsp Red Wine Vinegar/Rice Wine Vinegar
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