Irresistible Pesto Mozzarella Stuffed Dough Balls Recipe
Homemade pesto mozzarella stuffed dough balls provide a cheesy, herbaceous delight for any gathering. Try this simple recipe and wow your guests with a mouthwatering, flavor-packed appetizer.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
- Pastry brush
- Serving platter
- Measuring spoon
- Spoon
Ingredients
- 1 quantity pizza dough
- 100 grams (3.5 ounces) mozzarella, cut into 8 cubes
- 2 tablespoons red pesto
- 4 cloves garlic, crushed
- 4 tablespoons butter, melted
- 1 small bunch parsley, chopped
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