Ingredients
- 20 g Ingwer, frisch
- 100 g Zwiebeln
- 3 Knoblauchzehen
- 1 frische Chilischote
- 100 g Honig
- 100 g Hoisinsauce
- 150 g Ketchup
- 30 g Sesamöl, geröstet
- 70 g Apfelessig
- 2 EL scharfer Senf
- 100 g Sojasauce
- 1 ½ EL Salz
- 1 TL Pfeffer
- 2000 g Schweine-Rippchen
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