Pumpkin Cheese Cake - Upper Arlington Public Library

Ingredients

• 2 1/4 cup graham cracker crumbs
• 2/3 cup softened butter
• sugar
• 5 package cream cheese (8 oz. size)
• 1/2 cup granulated brown sugar or packed brown sugar
• 3 tablespoon all-purpose flour
• 1 teaspoon salt
• 1 teaspoon vanilla extract
• 3/4 teaspoon allspice
• 3/4 teaspoon ground ginger
• 1/2 teaspoon cinnamon
• 6 eggs
• 1 can pumpkin (16 oz.)
• 1 can evaporated milk (5.33 oz.)