Sweet and savory rhubarb – LE PARFAIT® | BOUTIQUE OFFICIELLE

Sweet and savory rhubarb – LE PARFAIT® | BOUTIQUE OFFICIELLE

www.leparfait.com

Wash the rhubarb then remove the ends. Cut the rhubarb into sticks up to the terrine. Fill the terrine with rhubarb sticks and add water to the line. Put back the water in a container to be able to...

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Ingredients

  • Rhubarb 6 stems
  • Powdered sugar (organic) 10 % of water weight
  • Salt 5 % of water weight
  • Water

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