Beef Sliders for Passover

Ingredients

• 2 pounds (1 kilogram) ground beef
• 3/4 cup gluten free Pesach crumbs or Haddar Gluten Free Seasoned Pesach Panko Crumbs
• 1/2 cup seltzer
• 1/2 small onion, grated or diced finely
• 3 eggs
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon onion powder
• 1/4 teaspoon garlic powder
• 1 large white onion
• 1 cup potato starch
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 large eggs
• oil, for frying
• 6 medium potatoes
• 1 large onion
• 1/4 cup potato starch
• 1 tablespoon Haddar Kosher Salt
• 1/4 – 1/2 teaspoon black pepper
• 6 tablespoons Gefen Mayonnaise
• 3–4 cloves garlic, crushed or 3-4 cubes Gefen Frozen Garlic
• 1 teaspoon fresh lemon juice
• 1 teaspoon Gefen Extra-Light Olive Oil
• 1/4 teaspoon salt
• pinch pepper
• 1/4 cup ketchup
• 2 tablespoons Tuscanini Apricot Jam
• 2 teaspoons distilled vinegar or lemon juice