Pork Terrine Recipe with Chorizo

Name: Pork Terrine Recipe with Chorizo
Total time: 40 min
Ingredients: 4 small shallots finely chopped; olive oil; 1 pork tenderloin; 1 tsp pink peppercorns crushed; chopped to make 1 tsp rosemary leaves; 1 tsp fennel seeds crushed; 200g lean pork mince; 200g chorizo-style sausage skinned; 50g green olives pitted and sliced; 16-20 rashers (choose lean rashers) thin-cut smoked streaky bacon; toast to serve piquillo or pickled peppers or caperberries or watercress or sourdough

www.olivemagazine.com

Try our pork terrine recipe with chorizo. This easy meat terrine is an easy pork terrine recipe. Make our terrine recipe with chorizo. Make our pork terrine

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Ingredients

4 small shallots finely chopped
olive oil
1 pork tenderloin
1 tsp pink peppercorns crushed
chopped to make 1 tsp rosemary leaves
1 tsp fennel seeds crushed
200g lean pork mince
200g chorizo-style sausage skinned
50g green olives pitted and sliced
16-20 rashers (choose lean rashers) thin-cut smoked streaky bacon
toast to serve piquillo or pickled peppers or caperberries or watercress or sourdough