TRADITIONAL STICKY GINGERBREAD - Georgina O'Sullivan Cooks
Traditional Sticky Gingerbread | Georgina O'Sullivan Cooks. Warm, spiced, and sticky, perfect with tea. Easy recipe with a yummy aroma.
Ingredients
- 225g butter
- 225g soft brown sugar
- 225g treacle
- 1 tablespoon golden syrup
- 350g self raising flour
- 1 teaspoon bicarbonate (bread) of soda
- 1 generous tablespoon ground ginger
- 1 teaspoon mixed spice
- 200ml Greek yogurt
- 2 eggs
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