Mushroom & Spinach Pappardelle by The Taste of Montreal - FoodSocial
Creamy mushroom and spinach pappardelle packed with umami flavors. Perfectly cooked in 30 minutes! Servings: 4 | Prep: 10 min | Cook: 30 min
Ingredients
- 1 Tbsp Butter, Unsalted
- 2 cloves Garlic
- 2 Tbsp Truffle Oil
- 454 grams White Mushrooms
- 2 tsp Salt and Pepper
- 1 cup Oat Milk, Organic
- 3 cups Spinach
- 0.333 cup Pasta Water
- 2 Tbsp Parsley
- 1 tsp Salsa Tartufata
- 500 grams Pappardelle Pasta
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