Kale, Apple and Pancetta Salad

Name: Kale, Apple and Pancetta Salad
Ingredients: ⅓ cup extra virgin olive oil; 4 ounces pancetta, diced; ¼ cup Champagne vinegar; ¼ cup pure maple syrup; ¼ teaspoon salt; ¼ teaspoon ground black pepper; 1 small head radicchio, shredded; 1 (8-ounce) bunch kale, stems discarded, leaves shredded; 2 tart-yet-sweet apples, such as Granny Smith or Honeycrisp, sliced into thin matchsticks; ¾ cup pecans, pan-toasted if desired

www.litchfieldfarmersmarket.org

Kale, apple, and pancetta salad with a crisp pancetta dressing. A fresh, flavorful vegetarian dish perfect for any season. Serves 4.

View full recipe on www.litchfieldfarmersmarket.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.litchfieldfarmersmarket.org.

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Ingredients

⅓ cup extra virgin olive oil
4 ounces pancetta, diced
¼ cup Champagne vinegar
¼ cup pure maple syrup
¼ teaspoon salt
¼ teaspoon ground black pepper
1 small head radicchio, shredded
1 (8-ounce) bunch kale, stems discarded, leaves shredded
2 tart-yet-sweet apples, such as Granny Smith or Honeycrisp, sliced into thin matchsticks
¾ cup pecans, pan-toasted if desired