Pista Crusted Salmon | American Pistachio Growers
Pista Crusted Salmon coated in American Pistachios, fresh parsley, and mustard sauce, served with beetroot sauce and salad. Perfect for special occasions or mealtime indulgence.
Ingredients
- 1 cup American Pistachios
- 800 grams salmon fillet
- Salt to taste
- Crushed black peppercorns to taste
- ½ lemon
- 2 tsp mustard sauce
- 4-5 white bread slices
- 8-10 fresh parsley sprigs
- 2 tbsps olive oil
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