Pistachio-Crusted Salmon w/Pesto Recipe | Morey's
This Pistachio-Crusted Salmon with Pesto and Morey's Grill Seasoned Wild Salmon is healthy, herbaceous, & the pistachio crust adds a perfect crunch.
Ingredients
- 6 Morey's Wild Salmon Seasoned Grill fillets
- 1 1/2 cups pistachios, deshelled
- 1/3 cup finely shredded Parmesan cheese
- Salt and freshly ground black pepper
- Pesto
- 3 Tbsp. pine nuts
- 3 tsp. garlic, minced
- 3 cups parsley, chopped
- 1/4 cup olive oil
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