Butternut Squash Pancakes | Greater Chicago Food Depository
Ingredients Click the play button next to each ingredient for How-To Videos - 2 Eggs - 1 1/2 teaspoons Baking Powder - 1 teaspoon Cinnamon - 1 teaspoon Vanilla
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chicagosfoodbank.org.
Ingredients
- 2 Eggs
- 1 1/2 teaspoons Baking Powder
- 1 teaspoon Cinnamon
- 1 teaspoon Vanilla Extract
- 2/3 cup Flour
- Cooking Spray
- 1 cup Butternut Squash, roasted and mashed
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