Zucchini-Herb Fritters with Garlic Yogurt recipe for managing PCOS and pregnancy on Fertility Chef
Recipe by Ballymaloe, Co. Cork, Ireland Squeezing the liquid out of the zucchini is the secret to crisp fritters. (The potato helps, too.)
Ingredients
- 1/2 cup plain yogurt (not Greek)
- 2 tablespoons finely chopped fresh mint
- 2 tablespoons fresh lemon juice
- 2 tablespoons olive oil
- 1 teaspoon honey
- 1 garlic clove, finely grated
- Kosher salt, freshly ground pepper
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