Vegan Feta Cheese
This vegan feta cheese is perfect for Mediterranean salads or pasta dishes. It's super easy to make (only 5 minute of preparation) and it's so delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganheaven.org.
Cooking tools:
- Tofu press
- Kitchen towel
- Baking sheet
- Plate
- Chef's knife
- Cutting board
- Mixing bowl
- Airtight container
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 8 oz firm or extra-firm tofu
- 1/2 cup apple cider vinegar
- 2 tablespoons fresh lemon juice
- 1/2 cup unsweetened almond milk
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 3 cloves of garlic, minced
- 1 teaspoon salt
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