Vegan Feta Cheese
An easy and gluten-free recipe for vegan feta cheese. How to make vegan feta with tofu and cashews to obtain a sensational vegan cheese which tastes real.
Keywords
- vegan recipes
- vegan food blog
- plant-based recipes
- healthy vegan recipes
- wholefood recipes
- plant-based foods
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yuzubakes.com.
Cooking tools:
- Blender
- Saucepan
- Stove
- Baking pan
- Pastry brush
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Refrigerator
- Plate
Ingredients
- 1 1/2 cup, halves and whole cashew
- 7 wt. oz tofu
- 3 tbsp lemon juice
- 1 tbsp vinegar
- 1 tsp garlic powder
- 1/4 cup oat milk*
- 4 tbsp nutritional yeast
- 1 tsp, ground oregano
- 1 tbsp, chopped basil
- 2 tsp salt
- 2 tbsp olive oil
- 1 cup water
- 1 tbsp agar agar
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