Vegan Feta Cheese
Equal parts tangy and salty, this vegan feta cheese recipe is delicious and dairy-free. Learn how to make it in less than 10 minutes at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cleangreensimple.com.
Cooking tools:
- Food processor
- Square container
- Refrigerator
- Spatula
- Chef's knife
- Measuring spoon
Ingredients
- 14 ounces extra-firm tofu
- 1/2 cup refined coconut oil (melted)
- 1 tablespoon lemon juice
- 2 tablespoons white vinegar
- 2 tablespoons nutritional yeast
- 1 tablespoon white miso paste
- 1 to 2 teaspoons sea salt
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 teaspoon dried dill
- 1/2 teaspoon dried oregano ((optional))
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