Vegan Stir-Fry Recipe - Lemony Mushrooms, Lentils, & Greens
Lemony Mushrooms, Lentils, and Greens Quick and Easy Vegan Stir-Fry Recipe This easy-to-make stir-fry is a delicious dinner you can whip together any night,
Ingredients
- 2 cups lentils (Dry)
- 1 pounds Crimini mushrooms (Baby Bella) (sliced)
- greens (roughly chopped)
- 2 cloves garlic (minced)
- 1 tablespoon lemon juice
- 0.75 teaspoon salt
- 2 tablespoons extra virgin olive oil
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