Cauliflower Rice "Tabbouleh" | Foodtalk
This Cauliflower Rice “Tabbouleh” is a gluten free version of a classic favorite salad! All the same bold flavors, without any grains, makes this a healthy vege…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodtalkdaily.com.
Ingredients
- 12 oz riced cauliflower or 1 large head of cauliflower
- 1 cup chopped cucumbers
- 1 cup chopped cherry tomatoes
- ½ red onion, chopped
- ½ cup fresh parsley, chopped
- 3 Tbsp olive oil
- 2 lemons, juice of
- 1 tsp dried oregano
- ¼ tsp garlic powder
- Salt & pepper, to taste
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