Hot Stuffed Cheddar Potatoes | Canadian Goodness

Ingredients

• 4 hot baked potatoes
• 1 cup (250 mL) chopped cooked broccoli
• 1 cup (250 mL) chipped cooked turkey or chicken
• Salt and pepper to taste
• Cheese sauce
• 1 can (10 oz / 284 mL) cream of chicken soup
• 1/2 cup (125 mL) Milk
• 2 cups (500 mL) shredded Canadian Cheddar cheese