Killer Brushetta Burger - Sutter Home Family Vineyards

Ingredients

• Brushetta topping:
• 2 large tomatoes sliced in 6 pieces
• 1/4 c Colavita extra virgin olive oil
• 1 large clove of garlic minced
• 1 TBS minced sweet onion
• 8 fresh basil leaves
• 1 tsp sea salt
• 1 tsp fresh ground pepper
• 1 TBS parmesan cheese
• Killer spread for rolls:
• 1/4 c butter
• 1/4 c mayonnaise
• 2 cloves of garlic
• 1/4 c parmesan cheese
• Beef Patties:
• 2 lbs lean ground chuck
• 1 egg
• 1 minced scallion
• 1/4 c flat leaf italian parsley chopped
• 1 tsp tsp sea salt
• 6 ciabatta rolls or ciabatta bread cut into 3 in x 4 in pieces
• 6 slices of provolone cheese
• olive oil for brushing the grill rack