Giorgio's Baby Bocconcini Chicken Polpette & Sweet Potato Tray Bake

Giorgio's Baby Bocconcini Chicken Polpette & Sweet Potato Tray Bake

www.giorgiosartisancheese.com.au

Enjoy Giorgio's Baby Bocconcini Chicken Polpette with Sweet Potato Tray Bake, a hearty and flavourful dish. Tender chicken meatballs stuffed with bocconcini are paired with roasted sweet potatoes for...

View full recipe on www.giorgiosartisancheese.com.au

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Ingredients

  • 500g chicken mince
  • 150g zucchini, coarsely grated and squeezed of excess moisture
  • 1 egg
  • ½ cup breadcrumbs
  • ½ onion, finely chopped
  • ¼ cup chopped fresh parsley, plus extra for garnish
  • 2 tablespoons grated parmesan cheese
  • ½ teaspoon freshly grated nutmeg
  • 1 lemonsalt and black pepper, to taste
  • ½ tub 150g Giorgio’s Artisan Cheese Baby Bocconcini, drained
  • 1kg sweet potatoes, peeled and cut into 1cm thick rounds
  • 1 teaspoon smoked paprika for sprinkling
  • ¼ cup extra virgin olive oil

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