Peach upside-down cake recipe – Recipe
Ingredients - ½ cup firmly packed Brown Sugar - 4 tablespoons Unsalted Butter - ½ teaspoon Cinnamon - 5 to 6 Peach - 1-½ cups all-purpose Flour - 1 teaspoon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Ingredients
- Brown Sugar: ½ cup firmly packed
- Unsalted Butter: 4 tablespoons
- Cinnamon: ½ teaspoon
- Peach: 5 to 6
- Flour: 1-½ cups all-purpose
- Baking Powder: 1 teaspoon
- Baking Soda: ½ teaspoon
- Kosher Salt: ¼ teaspoon
- Unsalted Butter: ½ cup
- Sugar: 2/3 cup
- Egg: 1 large
- Almond Extract: 1 teaspoon
- Buttermilk: 1 cup
- Sugar: Confectioners’
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