Bacon-Wrapped Filet Recipe | Food Network UK
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 1 people.
Ingredients
- Course salt and freshly ground black pepper
- 1 beef filet steak, 8 to 10 ounces, 2 inches thick
- 1 piece thin bacon
- 1 tablespoon butter, more if needed
- 1 tablespoon olive oil
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