Open Faced Turkey Salad Tartines Gelson's
Enjoy open-faced turkey salad tartines with creamy Greek yogurt, roasted turkey, and crisp apple on toasted bread—perfect for a quick lunch.
Ingredients
- 1/2 cup plus 1 tablespoon Straus Family Creamery organic whole milk Greek yogurt
- 2 teaspoons Napa Valley organic olive oil
- 1 tablespoon lemon juice
- 1/4 cup finely minced shallots
- 2 6 ounce packages Diestel organic no salt added fresh roasted turkey breast diced small
- 1/2 organic Fuji apple diced small with the skin
- 1 1/2 stalks organic celery finely diced
- 1/4 teaspoon Le Saunier de Camargue fleur de sel sea salt
- 1/4 teaspoon black pepper
- 1 bunch watercress washed and dried well ends trimmed to the length of a slice of bread
- 5 slices Food for Life Ezekiel Cinnamon Raisin Bread
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