CHIVE AND CHEESE PANCAKES
Instructions: To make the dough, combine the flour and boiling water in a medium boil and stir to combine. When the dough comes together and is cool enough
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishofftheblock.com.
Cooking tools:
- Rolling pin
- Pastry brush
- Mixing bowl
- Whisk
- Plastic wrap
- Skillet
- Stove
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Spatula
- Pot
- Plate
Ingredients
- 2 cups flour
- ¾ cup + 2 tablespoons boiling water
- ¼ cup olive oil
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 2 cups chopped chives (or scallions)
- 2 cups shredded cheddar cheese (or your favorite flavor)
- 4 tablespoons vegetable oil
- 1 teaspoon sugar
- 1 clove garlic, minced
- ½ teaspoon ginger, minced
- 2 tablespoons soy
- 2 tablespoons rice vinegar
- 1 teaspoon sesame oil
- 1 tablespoon water
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