Cheddar Chive Scones

Cheddar Chive Scones

thefancypantskitchen.com

For a tasty breakfast treat, try these Cheddar Chive Scones. They are light, flaky and utterly special!

View full recipe on thefancypantskitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefancypantskitchen.com.

Share this recipe:

Cooking tools:

  • Pastry cutter
  • Pastry brush
  • Cooling rack
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Fork
  • Grater
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Airtight container

Ingredients

  • 3 cups all-purpose flour
  • 1 tbsp granulated sugar
  • 1 tbsp baking powder
  • 1 tsp salt
  • 7-8 ounces coarsely grated extra-sharp Cheddar cheese (you’ll need 1 & 1/2 cups for the scones, and a little more for garnishing the top)
  • 1/2 cup finely chopped chives
  • 2 & 1/4 cups heavy cream
  • 1 large egg
  • 1 tbsp water

More Like This