Cheesy Ground Beef with Rice and Mushroom (Easy 40-Min Recipe)
A savoury blend of ground beef, rice, creamy mushroom and cheddar cheese bakes into a hearty, comforting family-style dish.
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Cooking tools:
- Kitchen scale
- Baking dish
- Skillet
- Mixing bowl
- Wooden spoon
- Spatula
- Measuring spoon
- Measuring cup
- Airtight container
- Plate
- Paper towel
- Oven
- Stove
Ingredients
- 1 1/2 pounds ground beef
- 2 cups cooked white rice
- 1 10.75-ounce can condensed cream of mushroom soup
- 1/2 cup whole milk
- 1 1/2 cups shredded cheddar cheese, divided
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt
- freshly ground black pepper
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