Passion Fruit Jelly with Lemon Sabayon recipe | WW TASTE

Passion Fruit Jelly with Lemon Sabayon recipe | WW TASTE

taste.co.za

This elegant dessert combines the tartness of passion fruit with the sweetness of sabayon, making it a perfect treat for any occasion. Try this recipe today!

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Ingredients

  • 6 gelatine leaves
  • 3 cups granadilla juice
  • 2/3 cup icing sugar
  • Sunflower oil to grease
  • 1/2 cup granadilla pulp
  • For the sabayon:
  • 2 free-range egg yolks
  • 30 g caster sugar
  • 1/4 cup lemon juice
  • 1 lemon, zested

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