Ricotta, Peas, Broad & Green Beans, Gremolata
7.5 litres whole milk 5 litres double cream 140g Maldon salt 300g lemon juice 300g cider vinegar 90g lemon juice 60g cider vinegar Wet the base of a large pan
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Cooking tools:
- Cheesecloth
- Steam tray
- Gastro tray
- Kitchen scale
- Saucepan
- Stove
- Whisk
- Ladle
- Mixing bowl
- Plastic wrap
Ingredients
- 7 1/2 litres whole milk
- 5 litres double cream
- 140g Maldon salt
- 300g lemon juice
- 300g cider vinegar
- 90g lemon juice
- 60g cider vinegar
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