East Asian Noodle Salad - Recipes - Skippy® Brand Peanut Butter
Everyone loves noodles, and this SKIPPY® East Asian Noodle Salad is sure to be a crowd pleaser.
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Ingredients
- 680g teriyaki turkey steak
- 105 ml soy sauce
- 2 teaspoons finely chopped garlic
- 2 tablespoons vegetable oil
- 2 tablespoons SKIPPY® Smooth Peanut Butter
- 2 tablespoons seasoned rice vinegar
- 2 teaspoons sesame oil
- 1/2 teaspoon finely grated peeled root ginger
- 1/2 teaspoon crushed chilli flakes
- 225g spaghetti, broken in half
- 455g carrots, cut into strips
- 1 red pepper, cut into short, thin strips
- 130g fresh mangetout, cut lengthwise into thin strips
- Chopped roasted peanuts
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