Beer and Cheddar Cornbread | Blue Flame Kitchen

Beer and Cheddar Cornbread | Blue Flame Kitchen

www.atcoblueflamekitchen.com

Beer adds a nice flavour to this cheesy cornbread recipe. Serve it alongside your favourite barbecue dishes.

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Ingredients

  • 1 cup flour
  • 3/4 cup cornmeal
  • 2 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup beer
  • 1/2 cup water
  • 1/4 cup butter, melted
  • 2 eggs
  • 2 tbsp honey
  • 1/2 tsp hot pepper sauce
  • 1/3 cup shredded cheddar cheese

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