Foodtalk.org | Helping Georgians Eat Healthy and Get Moving

Ingredients

• 1 can sliced carrots, drained (14 1/2 oz.)
• 1 teaspoon ground cinnamon
• 1 egg
• 1⁄3 cup vegetable oil
• 3/4 cup sugar
• 1 cup all-purpose flour
• 3/4 cup whole wheat flour
• 1 1⁄4 teaspoon baking soda
• 1⁄2 teaspoon salt