Sticky Orange Pecan Rolls Recipe
This warm, comforting breakfast bread recipe turns Bisquick™ mix into sticky sweet rolls with orangey caramel and nutty pecans.
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Ingredients
- 1/2 cup butter or margarine, softened
- 3/4 cup packed brown sugar
- 2/3 cup chopped pecans
- 2 tablespoons light corn syrup
- 1 cup orange marmalade
- 1 package regular active dry yeast
- 3/4 cup warm water (105°F to 115°F)
- 3 to 3 1/2 cups Original Bisquick™ mix
- 1/3 cup granulated sugar
- 1 teaspoon grated orange peel
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