Easy Greek Turkey Pitas | JENNIE-O® Recipes
These delicious and Easy Greek Turkey Pitas are perfect for a quick snack or simple meal. Made with fresh deli turkey and crumbled feta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jennieo.com.
Ingredients
- 4 pounds Yukon Gold potatoes, chopped
- 5 garlic cloves
- 4 ounces goat cheese, softened
- ¼ cup butter, softened
- 1 cup low-sodium chicken broth
- ½ cup freshly shredded parmesan cheese
- ¼ cup chopped green onions
- salt and pepper, if desired
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