Radicchio Salad With Roasted Carrots and Quinoa | Experience Life

Radicchio Salad With Roasted Carrots and Quinoa | Experience Life

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This hearty fall salad is dressed with a garlicky Dijon vinaigrette and includes crisp green beans and tart-sweet navel oranges.

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Ingredients

  • 1/4 cup fresh parsley
  • 1 clove garlic, peeled
  • 1/2 tsp. sea salt
  • 1 tsp. Dijon mustard
  • 2 tbs. balsamic vinegar
  • 3 tbs. plus 1 tsp. extra-virgin olive oil

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