Home Fries Recipe

Name: Home Fries Recipe
Ingredients: 2 large raw Russet potatoes, peeled and thinly sliced (about 1/8-inch thick); 1/2 of one large onion, or 1 medium onion, thinly sliced; 3 tablespoons or more of extra virgin olive oil; Salt; Freshly ground black pepper; 2 large Russet potatoes, quartered and boiled for 12 minutes in salted water until just cooked through, drained; 2 tablespoons of extra virgin olive oil; 1 tablespoon of bacon fat (optional, omit for vegetarian version)

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There’s nothing like a fresh batch of home fries! The ultimate comfort food, these home fries are like what you get at an old-fashioned diner, straight off the skillet. Use raw or cooked...

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Ingredients

2 large raw Russet potatoes, peeled and thinly sliced (about 1/8-inch thick)
1/2 of one large onion, or 1 medium onion, thinly sliced
3 tablespoons or more of extra virgin olive oil
Salt
Freshly ground black pepper
2 large Russet potatoes, quartered and boiled for 12 minutes in salted water until just cooked through, drained
2 tablespoons of extra virgin olive oil
1 tablespoon of bacon fat (optional, omit for vegetarian version)