Tofu Cashew Cheese Taquitos | Fueled Naturally
These Tofu Cashew Cheese Taquitos are the perfect easy lunch or dinner! So delicious!
Ingredients
- 1 cup raw cashews
- 1/4 white onion, roughly chopped
- 1 large garlic clove, peeled
- 16 ounces silken tofu, divided & received from the liquid
- 1 tbsp lemon or lime Juice
- 1 tablespoon non dairy milk
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 2 tablespoon nutritional yeast (optional)
- 16-20 corn tortillas
- 1/4 cup high heat oil for pan frying (I like @chosenfoods avocado oil)
- Salsa of choice
- Lettuce, thinly sliced or shredded
- Small handful of Cilantro, chopped
- 1/4 white onion, diced small
- Crumbly cheese, (I like Trader Joe's feta because it's like queso fresco)
- Blender or food processor
- Large pan
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