Lighter "one-pan" lasagne | easyFood
This lighter version of an Italian classic has all the taste, with less of the guilt
Ingredients
- ½ tbsp olive oil
- 3 garlic cloves, crushed
- 450 g lean turkey mince
- Salt and black pepper
- 240 g dried farfalle (bow-tie) pasta
- 800 g tinned chopped tomatoes
- 480 ml chicken stock
- ½ tbsp dried oregano
- ½ tsp dried chilli flakes
- 2 large handfuls of spinach, chopped
- 120 g low-fat mozzarella, grated
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