Strawberry Daiquiri Mousse

Name: Strawberry Daiquiri Mousse
Total time: 60 min
Ingredients: 15 vanilla sandwich cookies; 4 tablespoons margarine; 1 (16-ounce/450-gram) bag frozen whole strawberries, defrosted to room temperature; 3 tablespoons white rum; 1 teaspoon Tuscanini Lime Juice; 1/4 cup Gefen Confectioners’ Sugar; 1 (16-ounce/450-gram) parve whipping topping, defrosted but cold; 3 ounces (85 grams) Gefen Instant Vanilla Pudding mix; 3 egg whites; 1/3 cup sugar; fresh strawberries, for garnish; mint, for garnish; additional whipped cream, for garnish (optional)

www.kosher.com

Who doesn’t love all things strawberry? An easy and refreshingly light dessert, this mousse was devoured by all of my testers, adults and kid

View full recipe on www.kosher.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.

Share this recipe:

Cooking tools:

Springform pan
Food processor
Stand mixer
Oven
Mixing bowl
Whisk
Measuring cup
Spatula
Saucepan
Refrigerator
Freezer
Plate

Ingredients

15 vanilla sandwich cookies
4 tablespoons margarine
1 (16-ounce/450-gram) bag frozen whole strawberries, defrosted to room temperature
3 tablespoons white rum
1 teaspoon Tuscanini Lime Juice
1/4 cup Gefen Confectioners’ Sugar
1 (16-ounce/450-gram) parve whipping topping, defrosted but cold
3 ounces (85 grams) Gefen Instant Vanilla Pudding mix
3 egg whites
1/3 cup sugar
fresh strawberries, for garnish
mint, for garnish
additional whipped cream, for garnish (optional)