Luscious Passion Fruit Coconut Tart With Coconut Whipped Cream | VegNews

Luscious Passion Fruit Coconut Tart With Coconut Whipped Cream | VegNews

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Sour-sweet passion fruit adds a magical, tropical taste to this chilled tart.

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Ingredients

  • For the graham cracker crust:
  • 9 sheets (18 squares)
  • vegan graham crackers
  • ½ teaspoon salt
  • ⅓ cup melted
  • vegan butter
  • For the passion fruit curd:
  • ½ cup water
  • 1 tablespoon agar flakes
  • 1¼ cups canned coconut cream
  • 1 cup passion fruit, including seeds (7 or 8 passion fruits)
  • ¼ cup
  • sugar
  • For the toppings:
  • Store-bought
  • coconut whipped topping
  • Mint leaves, for garnish

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