Prawns - Recipes Grilled shell-on prawn skewers with chili and coriander

Prawns - Recipes Grilled shell-on prawn skewers with chili and coriander

www.nordicseafood.com

Grilled shell-on prawn skewers with chili and coriander, served with lemon or lime and fresh coriander—delicious and easy!

View Original

Share this recipe:

Ingredients

  • 800–1000 g shell-on prawns – allow approx. 200–250 g per person
  • 50 ml garlic oil
  • 1 red chili
  • Coarse salt
  • Coriander
  • Lemon or lime
  • Bamboo skewers

More Like This