Cheesecake Pancakes Berry Syrup
For the berry-lemon syrup: Combine syrup ingredients in a small saucepan. Heat through, stirring occasionally. Keep warm while preparing pancakes. For pancakes preheat the...
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Cooking tools:
- Saucepan
- Griddle
- Mixing bowl
- Mixing spoon
- Measuring cup
- Measuring spoon
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- Serving platter
- Spoon
Ingredients
- 2 cup(s) complete buttermilk pancake and waffle mix
- 1 1/4 cup(s) water
- 1 cup(s) small curd cottage cheese
- 1 tablespoon(s) sugar
- 1 teaspoon(s) vanilla extract
- ## BERRY-LEMON SYRUP
- 1 cup(s) syrup (maple or syrup of your choice)
- 1 cup(s) raspberries, blueberries, sliced strawberries or combination
- 1/2 teaspoon(s) shredded lemon peel, optional
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