Rhubarb Streusel Cheesecake Recipe

Rhubarb Streusel Cheesecake Recipe

www.bettycrocker.com

Rhubarb pie lovers will dig in to this change-of-pace cheesecake topped with streusel.

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Ingredients

  • 3 cups chopped fresh rhubarb
  • 3/4 cup granulated sugar
  • 1/4 cup water
  • 2 cups Gold Medal™ all-purpose flour
  • 2/3 cup packed brown sugar
  • 2/3 cup cold butter
  • 2 packages (8 oz each) cream cheese, softened
  • 2 eggs
  • 1 container (8 oz) sour cream

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