Wagyu Steak with Mexican Street Corn - First Light USA

Ingredients

• 4x 6 oz First Light Farms grass-fed Wagyu steaks of your choice
• Salt
• First Light Farms Beef Tallow
• 4 ears of corn (or see tip at bottom of page)
• Olive oil
• 2 Tbsp aioli (or mayo)
• 2 Tbsp sour cream (or Mexican crema)
• 1/4 tsp smoked paprika
• 1/4 tsp chili powder
• 2 1/2 Tbsp crumbled feta (or quesco fresco or cojita cheese crumbles)
• 2 1/2 Tbsp finely chopped cilantro
• Lime wedges