Ham & Potato Au Gratin - Recipes | Jones Dairy Farm
Check out our recipe for Ham & Potato Au Gratin and explore hundreds of other delicious recipes featuring Jones Dairy Farm products.
Ingredients
- 2 lbs. russet potatoes, peeled and sliced with mandoline
- 6 oz. cooked Jones Dairy Farm ham, diced
- 1 1/4 cup heavy cream
- 2 Tbsp. melted butter
- 1/2 tsp. sea salt
- 8 oz. gruyere cheese, shredded by hand
- 3 sprigs of thyme, leaves removed from stem (about 1 tablespoon), plus more for garnish
- Fresh cracked black pepper to taste
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