Fried Hoisin Tofu With Peanut Sauce–Touched Udon<!-- --> <!-- -->Recipe

Fried Hoisin Tofu With Peanut Sauce–Touched Udon<!-- --> <!-- -->Recipe

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Fried Hoisin Tofu with Peanut Sauce–Touched Udon | Quick & Flavorful Vegan Dinner. Prep in 20min, cook in 15min.

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Ingredients

  • ½ cup hoisin sauce
  • 4 tablespoons soy sauce, divided
  • 4 ounces extra-firm tofu, drained, pressed, and cubed
  • ¼ cup cornstarch or potato starch
  • 2 tablespoons coconut oil
  • 7 ounces packaged organic udon noodles
  • ½ cup plus 2 tablespoons vegetable broth
  • ¼ cup peanut butter
  • 5 ounces baby spinach

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