Garden Veggie Egg Bake

Ingredients

• 1) Eggs – 5 nos.
• 2) Egg substitute – 2 cups.
• 3) 2% cottage cheese - 1/2 cup.
• 4) Shredded pepper Jack cheese - 1/3 cup.
• 5) Shredded cheddar cheese - 1/3 cup.
• 6) Grated Romano cheese - 1/4 cup.
• 7) Hot pepper sauce - 1/4 teaspoon.
• 8) Pepper - 1/4 teaspoon.
• 9) Zucchini (medium) – 1 no. (It should be chopped).
• 10) Fresh broccoli florets – 2 cups.
• 11) Fresh spinach - 2 cups. (They must be coarsely chopped).
• 12) Shredded carrots - 1/2 cup.
• 13) Cherry tomatoes - 1/2 cup. (They must be quartered).